These shiso infused scallops are amazing. First make a syrup with the shiso leaves and then put them in the smart infuser with the scallops. this way they'll get some extra flavour which is great when baking them or using them for sashimi. .
WHAT DO YOU NEED?
Fresh scallops
shiso leaves
Lemon juice
sugar
pink pepper
THE PROGRAM
12 cycles
30 seconds plus
60 seconds hold
