• Kasper

Roasted Chestnut & Oak Martini

This is another infusion that was really experimental, but turned out nice! We found some Chestnuts and it inspired us to create a autumn chestnut cocktail. To give it some extra flavour we roasted the chestnuts on the big green egg so they got some smokey flavour.

WHAT DO YOU NEED?

  • 300 ml gin

  • Roasted chestnuts

  • Shreddes Oak wood pieces

THE PROGRAM

  • 10 cycles

  • 30 seconds plus

  • 60 seconds hold

THE COCKTAIL

Name cocktail: Roasted Chestnut & Oak Martini

Ingredients:

  • Chestnut & Oak infused gin

  • Simple syrup

  • Angostura bitters




Cheers!




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